Publications Ian Oesterle
Ο Open Access veröffentlicht
2024
- O I. Oesterle, M. Pretzler, A. Rompel, B. Warth "Comprehensive polyphenolic profiling of nine distinct plants and edible mushrooms by targeted and untargeted LC-(HR)MS(/MS)" Microchemical Journal Vol. 200 (2024) doi: 10.1016/j.microc.2024.110358
- O S. Berger, I. Oesterle, K.I. Ayeni, C.N. Ezekiel, A. Rompel, B. Warth "Polyphenol exposure of mothers and infants assessed by LC-MS/MS-based biomonitoring in breast milk." Analytical and Bioanalytical Chemistry 416 (2024) 1759–1774. doi: 10.1007/s00216-024-05179-y
- O I. Oesterle, K.I. Ayeni, C.N. Ezekiel, D. Berry, A. Rompel, B. Warth "Insights into the early-life chemical exposome of Nigerian infants and potential correlations with the developing gut microbiome." bioRxiv (2024). doi: 10.1101/2023.11.08.566030
2023
- O I. Oesterle, M. Pristner, S. Berger, M. Wang, V.V. Hernandes, A. Rompel, B. Warth "Exposomic biomonitoring of polyphenols by non-targeted analysis and suspect screening." Analytical Chemistry 95 (28) (2023) 10686-10694. doi: 10.1021/acs.analchem.3c01393
2022
- Ο I. Oesterle, D. Braun, A. Rompel, B. Warth "Quantifying up to 90 polyphenols simultaneously in human bio-fluids by LC-MS/MS." Analytica Chimica Acta 1216 (2022) 339977. doi: 10.1016/j.aca.2022.339977
2021
- I. Oesterle, D. Braun, D. Berry, L. Wisgrill, A. Rompel, B. Warth " Polyphenol Exposure, Metabolism, and Analysis: A Global Exposomics Perspective." Annual Review of Food Science and Technology 12 (2021) 461-484. doi: 10.1146/annurev-food-062220-090807